https://www.avient.com/resource-center/knowledge-base/article/what-s-difference-fillers-reinforcements?ind%5B0%5D=21508
Precipitated, or synthetic, calcium carbonate (PCC) is produced chemically from calcium oxide.
The filler is also nonabrasive and has a low density.2 Aluminum oxide and nitride are more abrasive.
Iron Oxide
https://www.avient.com/resource-center/knowledge-base/article/what-s-difference-fillers-reinforcements?ind%5B0%5D=6598
Precipitated, or synthetic, calcium carbonate (PCC) is produced chemically from calcium oxide.
The filler is also nonabrasive and has a low density.2 Aluminum oxide and nitride are more abrasive.
Iron Oxide
https://www.avient.com/resource-center/knowledge-base/article/what-s-difference-fillers-reinforcements?ind%5B0%5D=21509
Precipitated, or synthetic, calcium carbonate (PCC) is produced chemically from calcium oxide.
The filler is also nonabrasive and has a low density.2 Aluminum oxide and nitride are more abrasive.
Iron Oxide
https://www.avient.com/resource-center/knowledge-base/article/what-s-difference-fillers-reinforcements?ind%5B0%5D=6599
Precipitated, or synthetic, calcium carbonate (PCC) is produced chemically from calcium oxide.
The filler is also nonabrasive and has a low density.2 Aluminum oxide and nitride are more abrasive.
Iron Oxide
https://www.avient.com/resource-center/knowledge-base/article/what-s-difference-fillers-reinforcements?ind%5B0%5D=21506
Precipitated, or synthetic, calcium carbonate (PCC) is produced chemically from calcium oxide.
The filler is also nonabrasive and has a low density.2 Aluminum oxide and nitride are more abrasive.
Iron Oxide
https://www.avient.com/sites/default/files/2024-11/Stan-Tone HC Plus Product Bulletin_0.pdf
Specific Gravity Color Index Heat Stability (F) Light- fastness Carrier White HC Plus-35000 Titanium Dioxide 60 1.78 White 6 Above 400° I/O LSR HC Plus-35100 Titanium Dioxide 75 2.31 White 6 Above 400° I/O HCR Yellow HC Plus-35011 Benzimidazolone Yellow 10 1.01 Yellow 180 350°–400° I/O (MASS) LSR HC Plus-35111 Benzimidazolone Yellow 24 1.49 Yellow 180 350°–400° I/O (MASS) HCR Orange HC Plus-35020 Monoazo Orange 10 1.02 Orange 64 350°–400° I/O LSR HC Plus-35120 Monoazo Orange 25 1.19 Orange 64 350°–400° I/O HCR Red HC Plus-35032 Red Iron Oxide VYS 50 1.60 Red 101 Above 400° I/O LSR HC Plus-35132 Red Iron Oxide VYS 70 2.17 Red 101 Above 400° I/O HCR HC Plus-35031 Special Azoic 15 1.03 Red 187 350°–400° I/O LSR HC Plus-35131 Special Azoic 33 1.33 Red 187 350°–400° I/O HCR Blue HC Plus-35040 3 Phthalocyanine Blue GS 25 1.07 Blue 15 Above 400° I/O LSR HC Plus-35140 3 Phthalocyanine Blue GS 40 1.42 Blue 15 Above 400° I/O HCR HC Plus-35041 Ultramarine Blue 45 1.32 Blue 29 Above 400° I/O LSR HC Plus-35141 Ultramarine Blue 60 1.51 Blue 29 Above 400° I/O HCR Green HC Plus-35050 Phthalocyanine Green 25 1.13 Green 7 Above 400° I/O LSR HC Plus-35150 Phthalocyanine Green 40 1.71 Green 7 Above 400° I/O HCR Violet HC Plus-35033 Quinacridone Red 20 1.04 Violet 19 Above 400° I/O LSR HC Plus-35130 Quinacridone Red 40 1.40 Violet 19 Above 400° I/O HCR Brown HC Plus-35070 Yellow Inorganic - Cr/Sb/Ti Oxide 30 1.26 Brown 24 Above 400° I/O LSR HC Plus-35170 Yellow Inorganic - Cr/Sb/Ti Oxide 60 1.79 Brown 24 Above 400° I/O HCR Black HC Plus-35080 Carbon Black 12 1.03 Black 7 Above 400° I/O LSR HC Plus-35180 Carbon Black 30 1.14 Black 7 Above 400° I/O HCR Copyright © 2024, Avient Corporation.
https://www.avient.com/sites/default/files/2021-07/lactra-low-tio2-product-bulletin_0.pdf
WHY DAIRY PRODUCTS REQUIRE PROTECTION FROM LIGHT Certain components of dairy and dairy alternative products are susceptible to light-induced oxidation.
This photo-oxidation reduces product nutritional value and diminishes sensory properties.
By utilizing PET, light-induced oxidation is minimized, and properties and taste are preserved, even at the lengthy ambient shelf life common with many UHT liquid dairy products.
https://www.avient.com/resource-center/knowledge-base/article/creating-circular-composites-challenges-and-opportunities-polymer-materials-engineers?rtype%5B0%5D=1164
In pyrolysis, the polymer matrix is oxidized at temperatures >500°C, recovering energy plus the fibers.
https://www.avient.com/industries/industrial/agriculture-construction/agriculture-construction-lighting
Inherent corrosion/oxidation resistance
https://www.avient.com/news/new-colormatrix-lactra-dairy-protection-additives-avient-feature-low-tio₂-and-inorganic-content
NOTE TO EDITORS: Dairy and dairy-alternative products are susceptible to light-induced oxidation that reduces product nutritional value and can cause off-flavors.