https://www.avient.com/products/engineered-polymer-formulations/flame-retardant-formulations/maxxam-fr-flame-retardant-formulations-and-maxxam-nhfr-non-halogen-flame-retardant-formulations
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https://www.avient.com/products/polymer-additives/processing-enhancement-additives/hiformer-nuage-polypropylene-nucleating-agent
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https://www.avient.com/knowledge-base/case-study/enabling-recyclability-dairy-packaging?psfam[]=10814
If a product is not recycled into the same product, it is down-cycled into a lower value product.
This additive is particularly suitable in packaging for ultra-high temperature (UHT) liquid dairy products, as these types of products have a longer shelf life, making them more susceptible to light-induced oxidation due to ambient storage conditions.
UHT dairy products require special packaging consideration for long ambient shelf life.
https://www.avient.com/knowledge-base/case-study/enabling-recyclability-dairy-packaging?rtype[]=1124
If a product is not recycled into the same product, it is down-cycled into a lower value product.
This additive is particularly suitable in packaging for ultra-high temperature (UHT) liquid dairy products, as these types of products have a longer shelf life, making them more susceptible to light-induced oxidation due to ambient storage conditions.
UHT dairy products require special packaging consideration for long ambient shelf life.
https://www.avient.com/knowledge-base/case-study/enabling-recyclability-dairy-packaging?ind[]=6599
If a product is not recycled into the same product, it is down-cycled into a lower value product.
This additive is particularly suitable in packaging for ultra-high temperature (UHT) liquid dairy products, as these types of products have a longer shelf life, making them more susceptible to light-induced oxidation due to ambient storage conditions.
UHT dairy products require special packaging consideration for long ambient shelf life.
https://www.avient.com/knowledge-base/case-study/enabling-recyclability-dairy-packaging?sust[]=1137
If a product is not recycled into the same product, it is down-cycled into a lower value product.
This additive is particularly suitable in packaging for ultra-high temperature (UHT) liquid dairy products, as these types of products have a longer shelf life, making them more susceptible to light-induced oxidation due to ambient storage conditions.
UHT dairy products require special packaging consideration for long ambient shelf life.
https://www.avient.com/knowledge-base/article/top-5-ways-uv-light-blocking-additives-improve-pet-beverage-packaging?rtype[]=1164
A great deal of money and time is invested in product development.
Packaging that maintains product quality is a way to avoid wasting these resources.
Longer shelf life reduces the chance of product degradation, but it also enables production flexibility.
https://www.avient.com/knowledge-base/article/top-5-ways-uv-light-blocking-additives-improve-pet-beverage-packaging?ind[]=6599
A great deal of money and time is invested in product development.
Packaging that maintains product quality is a way to avoid wasting these resources.
Longer shelf life reduces the chance of product degradation, but it also enables production flexibility.
https://www.avient.com/products/vivo-formulations-healthcare/neusoft-thermoplastic-polyurethanes
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https://www.avient.com/products/polymer-colorants/high-temperature-color-concentrates/colorant-chromatics-pei-color-colorants
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